I grew up eating mac & cheese. I pretty much lived off of it! During prep, I have to get creative with my macros. Unfortunately, Vegan Mac & Cheese recipes are usually very high in fat and lacking in protein so I decided to make a macro-friendly version. For this recipe, you will need high-protein […]
Let’s face it, I am not a fan of anything spicy, but my husband George insisted on me making him a healthier version of his favorite sauce. This sauce is delicious and George absolutely loves it… and I have to admit I like it too. It tastes just like the traditional Buffalo sauce everyone knows […]
A delicious ranch dressing that you can feel good about. Your taste buds will thank you. Makes 8 servings Try this recipe with my Healthy Vegan Buffalo Tempeh recipe.
If you have been following me for a while, I’m sure you know about my obsession with tofu! I love TOFU! The most common question I get is, How do I prepare tofu? Here is my go-to, super simple, easy recipe. It is so quick to make, and you can prepare it in advance. This […]
This is a quick and easy BBQ sauce with only a few simple ingredients. Try this sauce on top of my Tempeh Mushroom Holiday Loaf or as a dipping sauce for my Crispy Baked Tofu Nuggets. makes 8 servings 1/2 cup
This White Bean Gravy is incredibly creamy and savory. It goes perfectly on top of mashed potatoes, a meatless loaf, or The Best Vegan Onion Herb Biscuits. This delicious recipe is effortless and takes very little time. Enjoy. Makes 2 1/5 cups If the gravy is too thick, you can add more soy milk or […]
This pesto is super creamy and delicious. The pumpkin seeds give it a nice crunch, and the avocado adds some healthy fats and makes it creamy. This pesto is perfect for any pasta dish. Makes 1 1/2 cups
This Maple Lemon Tahini dressing is perfect to drizzle on top of a light, sweet, and zesty salad. It pairs perfectly with my Stuffed Roasted Honeynut Squash with Quinoa Salad. Makes 4 ounces
Fettuccine Alfredo was my favorite pasta dish growing up. I promise this sauce tastes better than the real thing. Makes 2 servings If you dont have vegan parmesan, you can skip this ingredient, but it really adds to the flavor of this dish.
People are always wondering what to do with tofu…. Do this! These baked tofu nuggets are so crispy and crunchy that you will never believe they are not fried. The crispy breading and the soft tofu perfectly compliment each other and form a masterpiece when dipped in the sweet mustard sauce. It’s like a tofu […]
