A delicious ranch dressing that you can feel good about. Your taste buds will thank you. Makes 8 servings Try this recipe with my Healthy Vegan Buffalo Tempeh recipe.
I love creating wholesome, delicious, healthy, recipes that are full of flavor. I have been eating these falafels on the regular! I paired them with a giant green salad, tomatoes, cucumber, and topped them with my favorite Maple Lemon Tahini Dressing. Makes 13 Falafel balls Macros per Falafel ball: 1g fat/ 7g carb/ 2 protein […]
Welcome the fall with this delicious healthy recipe. Honeynut Squash is in season! Honeynut squash is a smaller, sweeter variety of butternut squash that I absolutely love. The quinoa salad ideally compliments the sweet squash and my Maple Lemon Tahini Dressing finishes it perfectly. If you don’t have access to honeynut squash, you can substitute it […]
Who doesn’t love peanut butter? You can throw this peanut sauce on just about anything and it will add a delicious peanut butter flavor. I developed this recipe to make a healthy pad thai, but it is perfect for a salad, poured over tofu, or mixed into a vegetable stir fry. Makes 1 1/2 cups. […]
This dressing is perfect on top of romaine lettuce, vermicelli rice noodles, steamed vegetables, or anything you can think of. I developed this recipe while I was at the Living Light Culinary Institute. I wanted to create an oil-free dressing, and my absolute favorite flavor is sesame ginger. With the help of my peers Meera and […]